Crawfish we know, Lobster not so much. Growing up, crawfish boils were a fun time for family and friends. A sack of crawfish, lots of seasoning along with corn, potatoes, onions and just about anything someone wanted to add to the pot. Get to boiling and the party began! So what about lobster? Several times we had lobster in Maine, yet we did not develop a taste for it. We know, add lots of butter. So when we found ourselves on Prince Edward Island (PEI) at the beginning of lobster season, we were ready to give it another try.
Did Someone Say Lobster?
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